Soft PB&J Thumbprint Cookies - Easy Recipe
Make chewy peanut butter cookies filled with sweet strawberry jam. Classic sandwich flavors in cookie form, ready in under an hour.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchenscroll.com.
Cooking tools:
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Hand mixer
- Baking sheet
- Parchment paper
- Spatula
- Saucepan
- Cooling rack
- Airtight container
- Kitchen scale
- Spoon
- Microwave
Ingredients
- 1 1/2 cups all-purpose flour.
- 1/2 teaspoon each baking powder, baking soda.
- 1/4 teaspoon salt.
- 1/2 cup butter, softened.
- 1/2 cup each white and brown sugar.
- 1 cup creamy peanut butter.
- 1 large egg, room temp.
- 2 teaspoons vanilla.
- 1/4 cup sugar for rolling.
- 1 cup strawberry jam.
- 1/4 cup each melted peanut butter and chopped peanuts for topping.
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