Orange Chipotle Grilled Chicken with Citrus Salsa
Have an authentic asian flavor for dinner tonight with this Orange Chipotle Grilled Chicken with Citrus Salsa. Get the recipe here and make it tonight!
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Cooking tools:
- Grill
- Pastry brush
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Zip-top bag
- Measuring spoon
- Measuring cup
- Paper towel
Ingredients
- ½ cup plus 1 tablespoon San-J Orange Sauce (use divided)
- ½ cup Olive Oil
- 1 teaspoon Kosher Salt
- ½ teaspoon Black Pepper (freshly ground)
- 1¼ – ½ teaspoons Chipotle Chili Powder (use divided)
- 12 Boneless (Skinless Chicken Thighs, trimmed of any excess fat)
- 3 Oranges (medium, peeled and chopped)
- ½ Red Onion (medium, diced)
- 2 Plum Tomatoes (seeded and chopped)
- ¼ cup Fresh Cilantro (roughly chopped)
- Juice of 1 Lime
- Vegetable oil for brushing the grill
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