Jewish Beef Stew | Home Pressure Cooking

Jewish Beef Stew | Home Pressure Cooking

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Discover the rich flavors of Jewish Beef Stew with our easy-to-follow recipe. Perfect for family gatherings, this hearty dish is a comforting classic you’ll love.

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Ingredients

  • 2 lbs Beef Stew Meat (cut into chunks)
  • 2 cups Beef Broth
  • 1 large Onion (chopped)
  • 3 cloves Garlic (minced)
  • 4 medium Carrots (sliced)
  • 4 medium Potatoes (diced)
  • 2 tbsp Tomato Paste
  • 1 tsp Salt
  • 1 tsp Black Pepper
  • 2 tbsp Olive Oil

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