Spicy Sausage Dip

Ingredients

• 16 oz spicy ground sausage (or sweet)
• 8 oz cream cheese
• 10 oz can diced tomatoes with green chilies (Rotel)
• Instructions
• In a large skillet cook your ground sausage up like ground beef until thoroughly cooked as directed on package.
• Drain your ground sausage and mix in your cream ch
• Cook until whole dip is heated thoroughly.
• Serve with tortilla chips or warm crusty bread and