Chocolate Pumpkin Brownies - Plant-Based Diet Recipe - Desserts

Chocolate Pumpkin Brownies - Plant-Based Diet Recipe - Desserts

nutritionstudies.org

These chocolate pumpkin brownies are moist and delicious, gluten-free, nut-free and soy-free.

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Ingredients

  • 1 ½ cups rolled oats (ground into flour)
  • ½ cup cacao powder
  • ¼ cup unrefined brown sugar
  • 1 tsp baking powder
  • ½ tsp baking soda
  • Pinch of salt
  • 1 Tbsp ground flax seeds + 3 Tbsp of water
  • ½ cup non-dairy milk
  • ½ cup pitted and chopped dates
  • 1 cup cooked pumpkin
  • ¼ cup molasses

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