BBQ Grilled Chicken | Natalie Cooks

Ingredients

• 2 tbsp olive oil, (divided)
• ⅓ cup tomato paste
• 2 tsp garlic powder
• 1 tsp smoked paprika
• ½ tsp red pepper flakes ((optional))
• 2 tbsp maple syrup
• 2 tbsp coconut sugar
• 2 tbsp soy sauce or tamari
• 2 tbsp apple cider vinegar
• 1 tsp fish sauce ((or worcestershire sauce))
• 1-3 tsp sriracha ((optional))
• 2.5 lbs chicken drumsticks*
• 1 tsp kosher salt
• ½ tsp black pepper
• *Drumsticks work the best with this recipe because the sauce clings so well to them all over, (but you could use any cut of chicken.)