Ginger beer – Food & Home Magazine
As the sun stretches its golden rays across the sky, signaling the arrival of warmer days, there’s no better way to beat the heat and cool down than with a
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 1L water
- 95g fine white sugar
- 5ml (1 tsp) ginger root, freshly ground
- 10ml (2 tsp) dried yeast
- handful raisins
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