Vietnamese Coffee Ice Cream Recipe
Vietnamese Coffee Ice Cream blends sweetened condensed milk, heavy cream, and strong brewed coffee into a rich, creamy homemade dessert. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.budget101.com.
Ingredients
- 1 can (14 oz sweetened condensed milk)
- 1 1/2 cups double-strength brewed coffee or espresso
- 1/2 cup heavy cream
- 1 teaspoon finely ground coffee grounds
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