Katie Lee's Ham and Cheese Breakfast Bread Pudding Recipe - (1.5/5)

Name: Katie Lee's Ham and Cheese Breakfast Bread Pudding Recipe - (1.5/5)
Ingredients: o 1 tablespoon olive oil; o 1 onion, minced; o 1 red bell pepper, diced; o 3 cups milk; o 10 eggs; o 1 teaspoon kosher salt; o 1/2 teaspoon black pepper; o 1/4 teaspoon garlic powder; o 1 loaf brioche, country white bread or leftover rolls, cut into 1-inch cubes (about 12 cups); o 2 cups cooked ham, diced; o 2 cups shredded cheddar cheese (about 6 ounces)

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Katie Lee's Ham and Cheese Breakfast Bread Pudding. Discover our recipe rated 1.5/5 by 2 members.

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Katie Lee's Ham and Cheese Breakfast Bread Pudding
recipe
ham and cheese

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Ingredients

o 1 tablespoon olive oil
o 1 onion, minced
o 1 red bell pepper, diced
o 3 cups milk
o 10 eggs
o 1 teaspoon kosher salt
o 1/2 teaspoon black pepper
o 1/4 teaspoon garlic powder
o 1 loaf brioche, country white bread or leftover rolls, cut into 1-inch cubes (about 12 cups)
o 2 cups cooked ham, diced
o 2 cups shredded cheddar cheese (about 6 ounces)