Mini Smores Parfaits | Low Sugar Recipe
This rich and creamy treat brings you back to those classic fireside snacks that you know and love. It is made with Splenda ingredients.
Ingredients
- 170g graham cracker crumbs, divided use
- 1 cup Splenda® Granulated Sweetener
- ¼ cup cornstarch
- ¾ cup egg substitute
- 1 teaspoon vanilla extract
- ¼ teaspoon sea salt
- 1 cup 1% lowfat milk
- 1 cup heavy whipping cream
- 115g bittersweet chocolate, finely chopped
- 1 tablespoon margarine
- 1 ⅛ cups marshmallow cream, divided use
- Equipment needed: 18 (60ml) shot glasses
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