Leftovers | Albany Bakeries
- 15g (1 tbsp) butter (for greasing) - 350-400g (about ½ loaf) Albany Superior brown bread - 300g leftover roast vegetables - (e.g.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.albany.co.za.
Cooking tools:
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- Chef's knife
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- Mixing bowl
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- Measuring spoon
- Grater
Ingredients
- 15g (1 tbsp) butter (for greasing)
- 350-400g (about ½ loaf) Albany Superior brown bread
- 300g leftover roast vegetables
- 250ml (1 cup) milk
- 250ml (1 cup) fresh cream
- 2 large eggs
- ½ tsp garlic powder
- 1 tsp fresh thyme (leaves only, finely chopped)
- Salt
- pepper
- 80g grated Cheddar cheese
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