Easy Lemon Coconut Sugar Cookies Recipe - Zest Plate

Ingredients

• 3 cups all-purpose flour
• 1 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1 cup unsalted butter, room temperature
• 1 1/2 cups granulated sugar
• 1 large egg
• 1 teaspoon vanilla extract
• 1 tablespoon fresh lemon juice
• 2 tablespoons lemon zest (about 2 large lemons)
• 1 cup shredded coconut
• 1/2-3/4 cup coarse sugar (sanding, demerara or turbinado)