Chicken Tikka Masala
Chicken Tikka Masala: chicken in a creamy tomato curry with plenty of spice!
Ingredients
- 4 chicken breasts (cut into bite sized cubes)
- 2 tsp curry powder
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tbsp canola oil
- 1 tbsp ghee (or butter)
- 1 medium yellow onion (diced)
- 1 green chili (a cayenne pepper also works, finely diced)
- 1 tsp grated ginger (or 1/2 tsp powdered ginger)
- 1 1/2 tsp minced garlic
- 2 tbsp masala of choice (see below for masala substitution)
- 1 14 oz can tomato sauce
- 2 tsp paprika
- 1 tbsp white sugar
- 1/3 cup heavy cream
- 3/4 cup thick natural yogurt (plain greek yogurt works well)
- 1 tbsp cumin
- 1 tsp ground ginger
- 1/2 tsp cayenne pepper
- 1/2 tsp ground cinnamon
- 1/2 tsp ground turmeric
- 1 tsp curry powder
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