Orange, Banana and Oat Bran Breakfast Muffins Recipe
Make and share this Orange, Banana and Oat Bran Breakfast Muffins recipe from Food.com.
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Cooking tools:
- Muffin tin
- Sifter
- Pastry brush
- Skewer
- Cooling rack
- Pitcher
- Mixing bowl
- Whisk
- Wooden spoon
- Oven
Ingredients
- melted butter, to grease
- 150 g self-raising flour (1 cup)
- 80 g wholemeal self-rising flour (1/2 cup)
- 1/2 teaspoon ground allspice
- 40 g oat bran (1/3 cup)
- 115 g brown sugar (1/2 cup, firmly packed)
- 2 teaspoons finely grated orange rind
- 125 ml fresh orange juice (1/2 cup)
- 60 ml light olive oil (1/4 cup)
- 2 eggs, lightly whisked
- 1 cup mashed ripe banana (about 2 bananas)
- icing sugar, to dust
- 140 g low-fat ricotta, to serve
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