Grilled chicken with thai pineapple | Women's Weekly Food

Grilled chicken with thai pineapple | Women's Weekly Food

www.womensweeklyfood.com.au

Grilled chicken with Thai pineapple, chilli, and mint. Quick and tasty dinner from Women's Weekly Food.

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Ingredients

  • 650 gram chicken thigh fillets
  • 1/2 pineapple (450g)
  • 1/2 cup loosely packed fresh mint leaves
  • 1 fresh long red chilli
  • 2 tablespoon lime juice
  • 2 tablespoon fish sauce

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