Thermomix recipe: Loaded Mexican Red Rice | Tenina.com

Name: Thermomix recipe: Loaded Mexican Red Rice | Tenina.com
Total time: 32 min
Ingredients: 1 onion, halved; 3 cloves garlic, peeled; 1 long red chilli; 2 Chorizo sausages, quartered; 20 Grams Extra Virgin Olive Oil (EVOO); 1 heaped tsp cumin; 2 heaped tsp paprika; 1 tin black beans drained and rinsed; 1 small red capsicum, diced; 200 Grams frozen corn kernels; 300 Grams basmati rice; 1 Teaspoon sea salt; 2 tomatoes, diced (approx. 200g); Guacamole (pg 14), black olives, cherry tomatoes, coriander, feta and corn chips to serve.

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This can serve double duty as a main or as a really hearty side dish. You can also swap out the rice for quinoa or even cauliflower rice. YUM.

Keywords

tenina
thermomix
insiders club
portable lunches
gluten free
egg free
dairy free
mexican
spicy
quick
easy
recipe
rice

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Ingredients

1 onion, halved
3 cloves garlic, peeled
1 long red chilli
2 Chorizo sausages, quartered
20 Grams Extra Virgin Olive Oil (EVOO)
1 heaped tsp cumin
2 heaped tsp paprika
1 tin black beans drained and rinsed
1 small red capsicum, diced
200 Grams frozen corn kernels
300 Grams basmati rice
1 Teaspoon sea salt
2 tomatoes, diced (approx. 200g)
Guacamole (pg 14), black olives, cherry tomatoes, coriander, feta and corn chips to serve.