Pesto Chicken Fitness Pizza
Who knew you could make a high protein pizza crust that tastes this good?!We all love pizza, but we also want to be fit and healthy. Traditional pizza crust …
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Cooking tools:
- Food processor
- Oven
- Baking sheet
- Parchment paper
Ingredients
- 1 pound boneless, skinless chicken thighs
- 2 eggs
- ½ cup uncooked quinoa (Soaked for 8 hours)
- 1 teaspoon sea salt
- 1 teaspoon minced garlic
- Super Greens Pesto
- Perfectly Seasoned Oven Baked Chicken Breast
- ½ cup Fresh mozzarella in water, grated
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