Ingredients
- Chinese Five Spice 1 sachet
- Sriracha 2 sachet
- Spring Onion 1 unit(s)
- Tomato Ketchup 2 tbsp
- Salt 0.25 tsp
- Cornflour 10 grams
- Tenderstem Broccoli ® 80 grams
- Soy Sauce 25 milliliter(s)
- Sugar 0.25 tsp
- Diced Chicken Breast 280 grams
- Water for the Sauce 75 milliliter(s)
- Red Chilli 0.5 unit(s)
- Potatoes 450 grams
- Ginger Puree 1 sachet
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