Rum Barrel Winter - Coffee Cocktail Challenge

Rum Barrel Winter - Coffee Cocktail Challenge

coffeecocktails.com.au

Bringing together the vanilla and caramel notes of Demerara rum, the warming bitterness of Mr. Black Coffee Liqueur and Cynar, and the smoky, citrusy notes of falernum, the Rum Barrel Winter is a...

View full recipe on coffeecocktails.com.au

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Ingredients

  • 1 1/2 oz Demerara Rum
  • 1 oz Velvet Falernum
  • 1/2 oz Mr Black Coffee Liqueur
  • 1/2 oz Cynar
  • 2 dashes Angostura bitters

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