Ingredients
- 4 medium eggs
- 100 g sugar
- 125 g dark chocolate (50% cocoa solids)
- 125 g unsalted butter
- 100 g plain flour
- 1 tsp baking powder
- 600 g water
- 250 g whipping cream
- 80 g dark chocolate (50% cocoa solids)
- 65 g whipping cream
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