Tortilla Turkey Sausage Lasagna • La Tortilla Factory

Tortilla Turkey Sausage Lasagna • La Tortilla Factory

www.latortillafactory.com

Low-carb tortillas replace traditional noodles in this delicious Tortilla Turkey Sausage Lasagna, offering extra fiber and a healthier twist on comfort food.

View full recipe on www.latortillafactory.com

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Cooking tools:

  • Pot
  • Dutch oven
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Wooden spoon
  • Can opener
  • Colander
  • By-13-inch baking dish
  • Cooking spray
  • Mixing bowl
  • Oven
  • Stove
  • Aluminum foil
  • Spoon
  • Grater
  • Kitchen shears

Ingredients

  • 1-1/2 teaspoons extra-virgin olive oil
  • 4 ounces hot or sweet Italian turkey sausage, casings removed
  • 2 onions, finely chopped
  • 1 carrot, finely chopped
  • 12 ounces mushrooms, wiped clean and chopped
  • 2 cloves garlic, minced
  • salt
  • pepper
  • 1/4 cup dry red wine
  • 2 (28-ounce) cans plum tomatoes, drained and chopped
  • 1 tablespoon chopped fresh oregano or 1 teaspoon dried oregano
  • 1 tablespoon chopped fresh basil or 1 teaspoon dried basil
  • 1 tablespoon chopped fresh thyme or 1 teaspoon dried thyme
  • 1/4 teaspoon crushed red pepper, or to taste
  • Ground nutmeg to taste
  • 1 Package of La Tortilla Factory Low Carb, High Fiber Tortillas Made with Whole Wheat, Large Size , halved
  • 2 cups nonfat ricotta cheese
  • 1 cup shredded fat free or part-skim mozzarella
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons chopped fresh parsley

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