BAR B QUE SAUCE
| 2 sticks margarine 1 c. apple cider vinegar juice of 2 lemons 1 c. brown sugar 1/2 c. catsup 2 Tbsp. Worcestershire 2 tsp. black pepper 2 tsp. salt 2 tsp.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cook-books.com.
Cooking tools:
- Saucepan
- Stove
- Spoon
Ingredients
- 2 sticks margarine
- 1 c. apple cider vinegar
- juice of 2 lemons
- 1 c. brown sugar
- 1/2 c. catsup
- 2 Tbsp. Worcestershire
- 2 tsp. black pepper
- 2 tsp. salt
- 2 tsp. hot sauce
- 1 tsp. celery seed
- 1 tsp. garlic powder
