Mini Upside-Down Strawberry Cakes Recipe

Name: Mini Upside-Down Strawberry Cakes Recipe
Total time: 50 min
Ingredients: 1 cup fresh strawberries, sliced; ¼ cup brown coconut sugar, or granulated sugar; 2 tablespoons unsalted butter, melted; 1 cup all-purpose flour; ½ cup monk fruit sweetener, or granulated sugar; 1 teaspoon baking powder; ⅛ teaspoon salt; ¼ cup (1/2 stick) unsalted butter, room temperature, cut into 4 equal pieces; 1 large egg; ¼ cup plain yogurt, or strawberry yogurt; 1 teaspoon vanilla extract; ½ cup roughly chopped fresh strawberries; ¼ cup milk, more if needed; 2 tablespoons strawberry jam, for brushing (optional); whipped cream, for serving (optional)

tasty.co

These mini upside-down strawberry cakes are a spin on the classic! The baked-in caramelized strawberries create a decadent topping over moist and tangy strawberry cake. A perfect dessert for you and...

View full recipe on tasty.co

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