Blueberry French Toast Casserole | Just A Pinch Recipes
Spray a 9x13-inch dish with cooking spray. Cut or tear bread into cubes and arrange in the bottom of the dish. Cut up cream cheese into 1-inch cubes. Drop the cream cheese...
Ingredients
- 1 package(s) loaf of french bread
- 2 package(s) cream cheese, room temperature (8 ounces each)
- 2 cup(s) blueberries, fresh or frozen, divided
- 12 large eggs
- 1 cup(s) milk
- 1/3 cup(s) maple syrup or honey
- 1 cup(s) sugar
- 2 tablespoon(s) corn starch
- 1 cup(s) water
- 1 tablespoon(s) butter
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