Creamed Corn | UK Yankee
Creamy corn casserole topped with breadcrumbs and cheese, grilled to perfection. Easy and delicious!
Ingredients
- 1 can sweet corn
- 1⁄2 pint double cream (thick)
- 2 teaspoons sugar
- 1 pinch salt
- 1 pinch pepper
- cheddar (grated, to taste)
- breadcrumbs
- 1 tablespoon butter
- 1 tablespoon flour (all-purpose/plain)
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