Loaded Nacho Fries | Gordon Food Service
Preparation Instructions Wash hands. Wash all fresh produce under cool, running water. Drain well. Preheat oven to 400°F.
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking sheet
- Skillet
- Chef's knife
- Cutting board
- Colander
- Wooden spoon
- Spatula
- Measuring cup
- Plate
Ingredients
- 1 1/2 lb. Ground Beef
- 1 package GFS® French Fries
- 4 Bell Peppers
- 2 Green Onions
- 4 Jalapeños
- 2 Spanish Onion
- 2 Tomato
- 4 tbsp Trade East® Taco Seasoning
- 4 cups GFS Cheddar Cheese
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