Chicken Fingers - America's Table
I love this recipe because the chicken fingers can be breaded and frozen for later use, or are a popular sleepover meal paired with veggies & dipping sauces
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americas-table.com.
Ingredients
- 1 chicken breasts, skinned
- 1 cup flour
- 2 eggs beaten
- 1 tablespoon cream or milk
- 2 cups panko crumbs
- 1/4 teaspoon salt for chicken and ¼ teaspoon salt for panko crumbs
- 1 teaspoon lemon pepper spice
- 1 cup light olive oil
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