Santa Hat Cookies Recipe
This easy, festive way to decorate cookies is a great opportunity to get your kids involved in the baking action.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix
- Flour, butter and egg called for on cookie mix pouch for cutout cookies
- 10 oz vanilla-flavored candy coating (almond bark), melted
- 1/2 cup red candy sprinkles or red sugar
- 24 miniature marshmallows
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