Pheasant Tacos Recipe | Samsung Food App
Be the "taco the town" after sharing this pheasant taco recipe! Pheasant tacos are a great way to enjoy your pheasant harvest.
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Cooking tools:
- Rolling pin
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
Ingredients
- 2 whole pheasant (1 whole pheasant will give about 1 pound of meat)
- 4 teaspoons chili powder
- 2 teaspoons cumin
- 1⅓ teaspoon salt
- 1⅓ teaspoon black pepper
- ⅔ teaspoon garlic powder
- ⅔ teaspoon onion powder
- ⅔ teaspoon dried cilantro
- ⅔ teaspoon paprika
- ⅓ teaspoon crushed red pepper flakes (more or less for spiciness)
- 2½ cups flour
- 1 teaspoon baking powder (aluminum free)
- ½ teaspoon salt
- ¼ cup butter
- 1 cup hot tap water (110℉ - 120℉)
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