Quick & Tasty Creamy Parmesan Pasta with Garlic Butter Chicken Bites Recipe - Craft Meats

Ingredients

• 1 pound (450 g) chicken breasts or thighs, boneless, skinless, cut into bite-sized pieces
• 2 tbsps olive oil
• 2 tbsps unsalted butter
• 6 garlic cloves, minced
• 1 cup (240 ml) heavy cream
• 1 cup (100 g) Parmesan cheese, freshly grated
• 300 g (10 oz) pasta (fettuccine, spaghetti, or penne)
• ½ cup (120 ml) chicken broth (or reserved pasta water)
• 1 tsp paprika
• 1 tsp Italian seasoning
• ¼ tsp red pepper flakes (optional)
• Salt and black pepper, to taste
• Fresh parsley, chopped
• Extra Parmesan cheese