Mango and Avocado Summer Rolls - LGS Specialties
Fresh avocado summer rolls wrapped in rice paper and filled with sweet mango and crisp vegetables are the no-cook meal you need on warm days.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lgssales.com.
Ingredients
- 1/2 cup smooth peanut butter
- 1/4 cup water plus more as needed to thin
- 1 tablespoon honey or coconut sugar
- Juice of 1/2 lime about 1 tablespoon
- 1 teaspoon tamari or soy sauce
- 2 teaspoons freshly grated ginger
- 1 clove garlic minced
- Pinch of crushed red pepper flakes
- 6-8 6-inch rice paper wrappers
- a handful of fresh herb leaves such as mint cilantro or basil
- 1 Tiny Tim’s Avocado sliced
- 1 mango peeled and julienned
- 1/2 bell pepper julienned
- 1/2 English cucumber julienned
- 1 cup baby spring mix lettuce or other baby greens
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