Robin’s Egg Soft Baked Cookies Recipe - BettyCrocker.com
What’s better than a soft-baked birthday cake cookie? One that’s dressed up for spring! These Robin’s Egg Soft Baked Cookies start with the rich, buttery flavor of Betty Crocker™
Ingredients
- 1 pouch (16.8 oz) Betty Crocker™ Soft Baked Birthday Cake Batter Cookie Mix
- 1/2 cup unsalted butter, softened
- 1 tablespoon water
- 2 eggs
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 1/2 teaspoon blue gel food color from 1 box Betty Crocker™ Classic Gel Food Color
- 1 tablespoon cocoa powder
- 1 tablespoon warm water
- 1/2 cup small candy-coated chocolate eggs, roughly chopped
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