Tropical Delight: Easy Banana Coconut Cake Recipe - Beard and Bonnet
Delicious banana coconut cake awaits bakers seeking a tropical treat. Whip up this easy recipe and create a moist, flavorful cake that brings the essence of the tropics to your table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.beardandbonnet.com.
Ingredients
- 4 bananas
- 2 limes (zest and juice)
- 130 g (4.6 oz) flour
- 70 g (2.5 oz) grated coconut
- 120 g (4.2 oz) granulated sugar
- 30 g (1.1 oz) muscovado sugar
- 5 g (0.2 oz) baking powder
- 2 eggs
- 40 g (1.4 oz) neutral oil
- 80 g (2.8 oz) melted butter
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