Ingredients
- 3 cups cooked, finely cubed or shredded chicken meat
- 1 (8 oz.) pkg. spaghetti noodles
- 1/4 cup chopped green bell pepper
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 1/2 cup chicken broth
- 2 cups shredded Cheddar cheese
- salt and pepper to taste
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