Griddled chicken and thyme salad with Cornish Yarg dressing Archive

Name: Griddled chicken and thyme salad with Cornish Yarg dressing Archive
Ingredients: 1 chicken breast, cut into 6 strips and marinated with 1 clove of chopped garlic, olive oil and chopped fresh thyme; 1 egg yolk; 1 lemon, juice only; 1 anchovy; splash of cider vinegar; 110g/4oz Cornish yarg, crumbled; olive oil; 8 cherry tomatoes, brushed with the olive oil, thyme and garlic marinade; mixed leaves (eg: watercress, rocket, radicchio, and pousse); flat-leaf parsley, chopped

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Griddled chicken with thyme, cherry tomatoes, and Cornish Yarg dressing. Quick prep and cook times, perfect for a delicious, leafy salad.

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Ingredients

1 chicken breast, cut into 6 strips and marinated with 1 clove of chopped garlic, olive oil and chopped fresh thyme
1 egg yolk
1 lemon, juice only
1 anchovy
splash of cider vinegar
110g/4oz Cornish yarg, crumbled
olive oil
8 cherry tomatoes, brushed with the olive oil, thyme and garlic marinade
mixed leaves (eg: watercress, rocket, radicchio, and pousse)
flat-leaf parsley, chopped