Air Fryer Potatoes with Green Goddess Dip | Air Fryer Recipe
Crispy air fryer potatoes with a zesty, herbaceous dip.
Ingredients
- 1 lb (460 g) Petite Potatoes
- 1 ½ tsp (6 g) Garlic Powder
- 2 ½ tsp (10 g) Blackened Seasoning
- 2 tsp (8 g) Dried Oregano
- 1 ½ tsp (6 g) Salt
- 1 tsp (4 g) Black Pepper
- 1 tbsp (15 ml) Olive Oil
- Parsley, for garnish
- ¼ cup (4 g) Cilantro
- ¼ cup (4 g) Parsley
- ¼ cup (4 g) Basil
- 2 tbsp (11 g) Green Onion
- 2 cloves (10 g) Garlic
- 1 cup (16 g) Greek Yogurt
- 1 tbsp (15 ml) Apple Cider Vinegar
- 2 tbsp (30 ml) Lime Juice
- ¼ cup (4 g) Olive Oil
- ½ tsp (2 g) Salt
- ½ tsp (2 g) Black Pepper
- Additional salt and pepper to taste
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