Pumpkin Blondies Recipe - (4.6/5)

Ingredients

• 2 1/2 cups all-purpose flour
• 1 tbsp pumpkin pie spice
• 1/2 tsp salt
• 1 cup unsalted butter, melted and cooled to room temperature
• 1 cup dark brown sugar
• 1/2 cup granulated sugar
• 1 egg
• 1 tbsp vanilla extract
• 1 (15-ounce) can pure pumpkin puree (about 2 cups)
• 1 cup each white & butterscotch chips
• 1 cup pecans, coarsely chopped