Crisp Savory Chickpea Waffles Guide with Preparation Tips - Yummy Gusto
Discover how to make golden, crisp chickpea waffles with simple pantry basics for a satisfying, flavorful meal anytime.
Ingredients
- 200 g chickpea flour
- 480 ml water
- 2 tablespoons extra virgin olive oil, plus additional for greasing
- 1.5 teaspoons kosher salt (Diamond Crystal) or 1 teaspoon if using Morton brand
- 0.25 teaspoon sugar (optional)
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