Pickled Roasted Beets Recipe | Cookooree

Pickled Roasted Beets Recipe | Cookooree

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This recipe is based off of an excellent recipe for pickled rhubarb from Tom Douglas' 2003 cookbook Tom's Big Dinners, to be paired with pâté. Rhub...

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Ingredients

  • 2 medium beets, with stems
  • 1.5 cups rice wine vinegar
  • .5 cup apple cider vinegar
  • 1 cup firmly packed light brown sugar
  • .5 cup granulated sugar
  • 1 jalapeño, thinly sliced
  • 4 thick slices of fresh ginger, peeled
  • 3 star anise
  • 1 tbsp whole coriander seeds, roughly crushed
  • 1 cinnamon stick, broken into halves

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