Delve Dip & Spread Recipes | Avocado Toast with Delve Whipped Feta and Crushed Red Chili
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatdelve.com.
Ingredients
- 2 slices sourdough or whole-grain bread
- ½ cup Delve Whipped Feta Dip or Spread
- 1 ripe avocado, sliced or smashed
- ¼ teaspoon crushed red chili flakes
- 1 teaspoon lemon zest (optional, for added brightness)
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