Warm lunchbox meatballs
A healthy and quick meatball recipe that is perfect for a warm kids lunchbox in the thermos. Kids broth recipe that is gluten-free & uses leftover sausages
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Ingredients
- 500 g good quality sausages (preservative free is ideal)
- 2 cups vegetables (I use a mix of carrot, celery and kale)
- 1 small onion (diced)
- ½ bunch basil (woody stalks removed)
- 400 g tin chopped tomatoes
- 400 ml broth or water
- 2 tbsp Italian herbs
- 2 tbsp tomato paste
- 2 tbsp balsamic vinegar
- ¼ cup water
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