Sausage Pie | Edwards Virginia Smokehouse

Sausage Pie | Edwards Virginia Smokehouse

www.edwardsvaham.com

Welcome to Edwards Virginia Smokehouse! To us, a country ham is synonymous with family tradition. It's the flavor of dry-cured, hickory-smoked country ham that brings you to come back time and time...

View Original

Share this recipe:

Ingredients

  • 1 lb fresh sausage
  • 4 cups potatoes, sliced and cooked
  • 2 onions, sliced
  • 1/2 cup celery, sliced
  • 1 tablespoon parsley
  • 1/8 teaspoon pepper
  • 1 cup Milk (to cover mixture)
  • 2 pie crusts

More Like This