Try Our Creamy Mashed Potato Recipe | Costcutter
Who doesn’t love creamy mash? Ours is so moreish and is the perfect partner to any roast dinner.
Ingredients
- 1½ kg floury potatoes, such as King Edward or Maris Piper, cut into even chunks
- 125ml semi-skimmed milk
- 1 tbsp butter
- 4 tbsp crème fraiche
- Salt and pepper to season
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