Apple Pie Egg Rolls - Easy Baked Dessert Recipe
Make crispy baked egg rolls filled with spiced apples and cream cheese, rolled in cinnamon sugar. A fun twist on traditional apple pie.
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Cooking tools:
- Baking sheet
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Peeler
- Pastry brush
- Spoon
- Spatula
- Kitchen timer
- Parchment paper
- Plate
- Whisk
- Paper towel
- Aluminum foil
Ingredients
- 5 medium Granny Smith apples, peeled and diced (3½ cups).
- 1/4 cup light brown sugar, packed.
- 1 teaspoon ground cinnamon.
- 1/2 teaspoon cornstarch.
- 22-24 egg roll wrappers.
- 8 ounces cream cheese, room temperature.
- Cooking oil or spray.
- 2 tablespoons granulated sugar (for topping).
- 1 teaspoon ground cinnamon (for topping).
- 1/2 cup caramel topping for dipping.
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