Vegan hot dogs - Recipes | fooby.ch

Ingredients

• 4 bread rolls
• 1 tbsp coarse cane sugar
• 400 g smoked tofu
• 2 red peppers
• 4 sprigs flat-leaf parsley
• 140 g vegan cream cheese substitute
• 2 tbsp red wine vinegar
• 1 tbsp olive oil
• 4 tbsp ketchup
• 50 g silverskin onions
• 1 tbsp soy sauce
• ½ tsp smoked paprika
• ½ tsp salt