White Bean Chicken Chili | Recipes | Camellia Brand

Ingredients

• 1/4 small yellow onion , diced
• 1/4 tablespoon canola oil , (or avocado, grapeseed, or vegetable oil)
• 1/4 teaspoon finely minced garlic
• 1 cup low-sodium chicken broth
• 1 tablespoon chili powder
• salt and freshly ground black pepper , to taste
• 1 cup cooked White Beans for 2
• 1/4 (8-ounce) package Neufchatel cheese, cut into small cubes
• 1/2 cup frozen or fresh corn
• 3/4 cup shredded, cooked rotisserie chicken
• 1/4 tablespoon fresh lime juice
• 1/2 tablespoon chopped fresh cilantro , plus more for serving
• Optional toppings: tortilla chips or strips, Monterrey Jack cheese, and sliced avocado