Bread, sandwich loaf

Ingredients

• 20 g golden syrup
• 25 g butter, melted
• 350 ml milk, warm (12fl oz)
• 5 g dried yeast
• 250 g plain flour
• 250 g bread flour
• 10 g sea salt
• 20 g treacle
• 25 g olive oil
• 350 ml milk
• 250 g 5 grain flour
• 270 g bread flour