Peanut Butter and Jelly Pie | Publix Super Markets
Peanut Butter and Jelly Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 (8 oz) package cream cheese
- 12 oz frozen whipped topping (about 4 1/2 cups), divided
- 1/3 cup grape (or strawberry) jelly
- 1/3 cup + 1/2 cup sweetened condensed milk
- 1/2 cup creamy peanut butter
- 1 cup powdered sugar
- 1 prepared graham cracker (or cookie crumb) pie crust
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