Apple Glazed Meatballs - Entrees - S. Martinelli & Co
Use these apple glazed meatballs with Martinelli's apple juice in main dishes or as appetizers. Either way, the whole family will have a ball eating them!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.martinellis.com.
Ingredients
- Meatballs:
- 1 pound ground pork
- 1 egg
- 1/2 cup shredded apple, moisture squeezed out
- 1/4 cup finely chopped onion
- 1 clove garlic, minced
- 2 teaspoons minced ginger or ginger paste
- 1/2 cup Panko breadcrumbs
- 1/2 teaspoon kosher salt
- Glaze:
- 1/2 cup Martinelli's Apple Juice
- 2 tablespoons soy sauce
- 1 tablespoon brown sugar
- 1 tablespoon sweet chili sauce
- 1 teaspoon cornstarch
- 1/4 teaspoon kosher salt
- Chopped green onion, for garnish
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