Cheesy Pepperoni Pizza | Margherita Meats
Imagine a pizza made with the freshest, premium-quality ingredients and served right from your oven. With one bite you'll understand why Italians make this cheesy, authentic pepperoni pizza at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at margheritameats.sfdbrands.com.
Ingredients
- 1 (12 Inch) Prepared Pizza Crust
- 1 Cup Pizza Sauce
- 3 Very Thin Slices Red Onion, Separated Into Rings
- 1 Yellow Or Green Bell Pepper (Or Half Of Each), Cut Crosswise Into Very Thin Rings
- 3 Ounces (3/4 Cup) Margherita® Sliced Pepperoni
- 1 (8 Ounce) Package Italian Blend Shredded Cheese Or Shredded Mozzarella Cheese
- 1/4 Tsp. Crushed Red Pepper Flakes (Optional)
- 2 Tbsp. Chopped Fresh Basil (Optional)
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